Johnny Stanford
Tern is an independent, relaxed fine dining restaurant and cocktail bar in Worthing. A celebration of British produce and the people who grow, fish, and forage it. We cook with a zero-import philosophy, sourcing everything from within the British Isles and working in step with the seasons. Our menus are known for precision, creativity, and flavour that feels both familiar and exciting.
Our drinks list follows the same ethos: all-British wines, spirits, and cocktails that showcase the country’s most inspiring producers.
Our restaurant, in the heart of historical Worthing, brings the full Tern experience to life across two distinct spaces: an open kitchen and dining room upstairs, and a darker, moodier cocktail bar below. Warm, welcoming and ingredient-led, Tern is dining made with intention, served with care, and rooted in a genuine sense of place.
Come for the food. Stay for the atmosphere. Leave with a memory.
